Deciding on a career path is not an easy thing to do since one invests many years of their life on it. In order to succeed in your chosen career path, you not only have to invest your time and energy into the field, but also have to work hard and show dedication towards it. The decision to choose your career path should, therefore, not be taken lightly.
Becoming a renowned chef requires years of work experience and diligent work. The hospitality industry is one of the most competitive in the world if not the most competitive. Getting far in the industry, therefore, has its own set of demands. However, before embarking on a journey, you must know what being a chef entails and then take an informed decision. We are here to help you out.
As the famous Danish chef Rene Redzepi has said, “People will travel anywhere for good food – it’s crazy.” Each year millions of people travel, and quite a few of them travel specifically to try authentic cuisines of the region. This makes the chef a kind of ambassador for the whole region. Earlier, becoming a chef was not considered a job of high esteem. It was especially true for people in India as ours happen to be a little conservative society. However, with the growth and development of the hospitality industry, there is an unmatched demand for people with expertise in cooking. This has also exalted the status of chefs in India as the society itself is changing and openly adopting the new sectors of employment.
Scope and Career Prospects of Chefs in India
As mentioned before, there is an unprecedented growth in the culinary industry in India which has increased the demand for professional chefs.
If you get professional competence and education as a chef, your career prospects are not limited to just cooking. They will spread out to various verticals in a catering establishment. Some of the positions in which you can find a job in India are as follows:
- Recipe book writer
- Base kitchen caterer
- Cookery show host
- Cuisine ship caterer/Railways/Airlines caterer
- Event caterer
- Wedding caterer
- Restaurant manager
- Sou chef
- Chief chef
- Pub manager
How Much Can You Earn as a Chef?
Just like any other job, the salary of a chef is extremely variable. It depends not only on the college you graduate from, but also on your own talent and skills. A good college will provide you with a proper education which will be useful in your career. It will also provide you with practical training, both in-house and industrial visits. Thereafter, it will also help you in securing a placement offer. To know more about some of the best hotel management colleges in India, check out this blog.
While a chef who has just joined the industry might make anywhere from 10,000/- to 15,000/- per month, more experienced chefs earn up to 2 lakhs per month. In the case of luxury hotels, the take-home will still be more. Moreover, they will also provide you with a number of other services which you can avail under their employment. In addition to hotels and restaurants, you can also find jobs in bars and night clubs, food service sector, or you can become an entrepreneur and open your own establishment.
Personality Traits Required
Now that you know that being a chef is a highly lucrative choice in India, especially due to the central government’s push towards tourism and the opening of several small and big hotels, you should check whether you have the personality traits to become a chef and a really good one at that. The traits you should check for are as follows:
- You will have to constantly adapt yourself to the different food habits and cultures of the region you are working in. Therefore, you should move forward with it if you have the ability to quickly adapt to your current surroundings.
- You should also update your knowledge and skills on a regular basis.
- A zeal to learn something new – dishes, cuisines, culture.
- You should also stay up to date about new cooking technologies and methods in the market.
- Other pre-requisites include a love for cooking, passion for food, calmness and a desire to serve.
- You should also have the ability to work as a team with other cooks.
Educational Qualification Required
These days you need a qualification to land any job, and the hospitality industry demands the same. It is, therefore, imperative for you to obtain a Bachelors Degree in Hotel Management and Catering Technology from a good institution. There are also diploma and certificate courses available in this field, but you should take up the degree course if you wish to work in high-end hotels and resorts as a chef. These are several institutions in India where you can take these courses.
Your interest in becoming a chef is great. You should nurture it and work towards it in order to enjoy a great career.